This springform is perfect for cheesecake, mousse, quiche, sponge cakes and even pizza.
Designed with non-stick coating to make your pastry easy to loosen and the springform easy to clean.
Detachable sides with a spring lock make it easy to remove the pastry from the form and serve.
No need to grease this bakeware since it has a non-stick coating, but you can still do it to add taste and give a nice finish to what you bake.
The steel distributes the heat evenly, which makes your baking soft and scrumptious on the inside and gives it a nice golden-brown surface.
Made of durable steel with non-stick coating to make your pastries and food easy to loosen from the tin.
